Are Intestinal Parasites Affecting Your Quality of Life?

Intestinal Parasites

 

Intestinal parasites are far more common than most would think or hope. They may not be easily identified and seen with the naked eye, however, these shifty, not so friendly residence of the body can be wreaking havoc. Parasites can be anything from teeny tiny little organisms, right up to large worms that span much of intestines…and that’s LONG!

These nasty fellows can cause wide spread inflammation in the muscles, skin, gut, and brain. Some of the outward symptoms that may be seen can include:

  • IBS
  • Gastritis
  • Joint pain
  • Allergies, sensitivities and intolerances to various food items
  • Seasonal allergies
  • IBD etc…

In addition to the above malady’s parasites are nice enough to feed on our blood and take nutrients from us. This can lead to nutrient insufficiencies such as iron and protein malabsorption and deficiency.

Some are even clever enough to be able to access the blood stream and enter our vital tissues, feeding off of them like vultures and sometimes leaving behind ulcers and scaring. Tissues that can be impacted include

  • Liver
  • Stomach
  • Muscles
  • Lungs

So how do we get lucky enough to contract parasites?

  • Contaminated water and food
  • Touching feces
  • Insects e.g. mosquitos
  • Bodily fluids such as in sexual intercourse and kissing
  • Nasal passages
  • Having a low immune system
  • Poor hygiene

Some major symptoms of infection with parasites, such as commonly know Giardia and Cryptosporidium include:

  • Diarrhea
  • Fatigue
  • Joint pain
  • Dehydration
  • Nausea
  • Abdominal discomfort

These are often immediate symptoms but can also last long after the initial infection.

Before deciding on a treatment, it is extremely important that you refer to your healthcare practitioner for testing to be conducted to determine exactly which parasite you need to address, if any.

But, despite all of this horrific information, fear not. Not all hope is lost if you do happen to be stuck by a troublesome little parasite. Food and herbal treatments have shown efficacy in eliminating or reducing the toxic and life altering effects that parasites can inflict.

Pumpkin Seeds or Pepitas

They are not only a delicious addition to your salads and snacking routine, adding both flavour and texture, but are praised for their anti-parasitic activity. They are paralytic to parasites, particularly helminths such as worms.

Speak to a natural health practitioner on what some of the preparation techniques are for using pumpkin seeds as parasite evacuators!

Oregano Oil

The oil from this delightful culinary herb is highly antimicrobial and can be effective in knocking parasites out of the park (or intestines). It is important to use the oil of oregano under the guidance of a trained health professional for dosing safety, quality and efficacy.

Garlic breath anyone?

I don’t know about you, but I would take garlic breath over the pain of intestinal parasites any day of the week.  

The sulfur rich amino acids and allicin that are found in garlic dominate parasitic infection. These compounds are released only through the fine dicing or mincing of the fresh garlic bulbs. They should be left to sit for approximately 5 minutes before consumption.

Oil of Clove

In short, simple and effective explanation, clove oil is effective at eradicating parasitic eggs. As with the previous remedies supervision and guidance from a qualified health professional is recommended for safety and effective dosing.

Papaya and Pineapple Fruit

These pretty, sweet tropical fruits boast amino acids and the digestive enzymes known as papain (papaya) and bromelain (pineapple). These actives create an unfavorable living space for intestinal parasites. Papaya seeds have demonstrated significant benefits in the eradication of intestinal parasites, although caution and professional support should be obtained before commencing with these natural treatments.

Reducing parasites through diet

Enzymes and acids play an active role in reducing susceptibility and eliminating parasitic infections. The idea is to develop an environment that makes it difficult for the parasite to thrive and survive. Enzymes and organic acids make up a portion of all fruits and vegetables including:

          kiwi fruit, papaya, pineapple, avocado, citrus, berries

          sauerkraut, kimchi, green leafy vegetables, broccoli etc.

A good intestinal flora is also a vital preventative and treatment to the nasty parasitic bugs that can enter our system uninvited. Fermented food products such as apple cider vinegar, unsweetened kefir, sauerkraut and kombucha along with a good quality probiotic support a healthy gut colony.

Sugar and its parasitic loving powers

Sugar and low GI (low fibre) carbohydrates set up the perfect environment for a healthy parasite to thrive and continue to wreak widespread havoc on the body. Sugar and carbohydrates feed and give energy to parasites and allow them to grow and become active throughout the body. Eliminating sugary, high carb foods and alcohol (of course) can reduce susceptibility to parasites and diminish the ability for active parasites to survive.

If you know you have a parasitic infection or suspect you may have based on your symptoms, it is important that you contact a health professional to begin eradication and the healing of the gastrointestinal system as soon as possible. Long term parasitic infections that are allows to remain dormant or active in the intestines can lead to longer term complications that can impact the entire body including digestive complaints, joint pain and nervous system complications.

Contact Danielle

Are you spring ready? Try these seasonal detox tips

SPRING DETOX DIET

Eat Seasonal, Spring Clean and Detox Your Diet

Eating seasonal fruits and vegetables provide us with more than just great taste and abundance. Foods that are in season are blessed by mother nature. With richer and riper nutrients based on exactly what our body needs during that season she sets us up for a fabulous Spring season.  

The spring clean is not just for your wardrobe! Mother nature with all of her caring beauty sets us up for the perfect light-hearted detox from the heavy winter.

With the weather warming up, our sights turn from the heavy, hearty comfort foods of winter to lighter cleansing foods.

Detox Foods in this Spring

With deep green coriander targeting heavy metal detoxification and celery choc full of alkalising minerals such as magnesium, calcium, potassium and sodium we are armed to combat the acidic winter body. Because of the natural sodium content in celery it is also great for reducing salty food cravings and hydration.  

Our liver is our detoxing powerhouse. Just as much as we rely on it for good health, so to does it rely on us to provide it with what is necessary for healthy detoxification. Luckily for us, deep red, juicy sweet beetroot has a significant role in liver detoxification and restoration. Better yet, this are in for Spring! Make a yummy ruby red beet juice, add it fresh to salads or roast some up as roast beet vege wedges (don’t panic when your pee and poop is a slight tinge of red).

Citrus fruits do become abundant in the winter to ward off cold and flu, but they stick around for the spring for the cleansing processes. Also alkaline, citrus fruits such as grapefruit, lemons, limes and oranges are a great addition to any cleanse. They can be thrown into a juicer, smoothie, eaten on their own or tossed through a fresh crisp salad.

The main thing to remember in detoxing is to eat a rainbow of food, preferably those that are in season, at their freshest and most nutritious.  

HEMP: What’s all the fuss?

HEMP
Hemp is a member of the cannabis family… but NO it will not make you ‘high’.

It is because of its association with getting high that hemp was once banned for consumption in Australia and some other countries.

Despite this, it has now been approved for safe consumption in Australia under the Foods Standards Code, provided the product is confirmed to have low-psychoactive properties.

 Research has in fact shown that hemp actually boast some pretty ‘Superfood-Like’ properties and may benefit our health in several ways.

What do hemp seeds taste like?

Hemp seeds have a slightly nutty flavour, but this is very subtle. They really do not taste like much at all. They do however, offer a nice texture when sprinkled over your foods as they have a crispy outer shell.

What nutrients do they offer?

Protein

Hemp seeds are approximately 25% protein, with most of the essential amino acids that our body requires to function at its best. Not only does this protein support the growth and repair of our muscles but it regulates our immune system, connective tissue including hair, skin and nails and keeps us feeling fuller for longer.

Healthy Fat

They also pack a health punch of omega-3 fatty acids. Omega-3 fatty acids reduce every day inflammation and inflammation associated with pain conditions such as PMS, arthritis, headaches and much more. They also support healthy brain function, regulate healthy cholesterol levels and keep our mood in check. Hemp seeds are a great alternative to fish oils.

Fibre

Hemp seeds contain significant amounts of fibre. Fibre is necessary for health bowel motions, regulating cholesterol, regulating blood sugar levels, keeping us feeling fuller for longer, assist with waste elimination and enhance the function of the health bacteria in our gut.

With all of these fantastic benefits it is no wonder people are flocking to healthfood stores and pharmacies to get their hands-on hemp products. Besides their many benefits they are also extremely versatile. You can sprinkle them over your breakfast for a satisfying start to the day, top your salads with a little crunch, throw them in a smoothie or mix them through a dip!

Polycystic ovarian Syndrome (PCOS) & Nutrition

PCOS

PCOS

What is the endocrine system?

Our endocrine system is responsible for the creation and management of our hormones. It consists of the organs or glands that transport those hormones to our circulatory system. Hormones are chemical messengers that ensure that our body functions as it should.

What happens when my endocrine system is not functioning properly?

Alterations to your endocrine system or the glands of this vital system can contribute to the hormonal issues of puberty, fertility, insulin resistance, stress management and mood disorders. You may also experience weight gain, low energy, bone density issues in males and females.

What is PCOS?

Polycystic ovarian syndrome (PCOS) is a common endocrine disorder that affects women in many ways.

It can carry the characteristics of:

  • Several ovarian cysts of varying sizes
  • Irregularities of your period
  • Delayed fertility or infertility
  • The elevation of male hormones.

These abnormal hormonal patterns can see the growth of unwanted body hair on your face, nipples, chest, back, arms and legs. It can also result in acne, painful periods and heavy periods.

Other complications of PCOS include:

  • Type II diabetes stemming from insulin resistance
  • High cholesterol
  • Hypertension
  • Metabolic syndrome
  • Depression
  • Anxiety

Insulin Resistance & Obesity

People who live with PCOS cannot efficiently utilise the hormone insulin that is responsible for regulating our blood sugar levels.  This leaves insulin circulating in our blood stream rather than moving glucose (sugar) into our cells to produce energy (resulting in fatigue). The increased circulation of insulin can result in the increase of male hormones as previously mentioned. This process can also contribute to the accumulation of body fat and this becomes a cycle that continues.

Increases in body fat can lead to oxidative stress (damaging to cells) and stimulate inflammation in response to the oxidative stress. Where there is oxidative stress and inflammation, metabolic syndromes such as diabetes type II present and fertility becomes increasingly more difficult.

Quality Nutrition & PCOS

Proper nutrition plays a significant role in managing hormones and the complication of poor hormonal regulation.

Quality nutrition can:

  • Support the reduction of oxidative stress
  • Reduce inflammation
  • Manage insulin sensitivity
  • Support healthy body weight
  • Support energy production
  • Reduce the effects of mood disorders

Poor Quality Nutrition & PCOS

Just as quality nutrition can help PCOS, poor nutrition can certainly hinder or worsen symptoms.

A poor-quality diet may include:

  • Processed foods such as cakes, biscuits, packaged foods and deli meats
  • Fried foods
  • Fast foods
  • High sugar foods
  • High refined carbohydrates and low GI foods, such as breads, pastas and white rice.
  • Foods high in saturated fats
  • High calorie diets and large portion sizes

So what nutrients can help with PCOS?

Improving nutritional status may benefit PCOS suffers.

Research studies have identified the following nutrients as important in the management of PCOS associated inflammation, oxidative stress and hormonal imbalance.

  • Magnesium
  • Calcium
  • Zinc
  • Vitamin D
  • Omega-3 fatty acids & healthy fats

These nutrients can be accessed sufficiently within the diet, however, for some, nutritional supplements may be necessary. If you suffer from PCOS, speak with a nutrition professional to develop a PCOS supportive diet or supplement regime.

Contact Beta Me by Danielle Catherine

Breakfast: Oat, Chia, Hemp and Nut Protein Pudding

Breakfast

Why is breakfast so important?

Breakfast is an important part of our health. It prepares us physically and mentally for the day and sets the tone for how our metabolism will respond for the day ahead.

This is why, the foods we choose to put in or not to put in our mouth in some people’s case, really does have an effect on how we live for that day.

Consequences of no breakfast or the wrong breakfast may include:

  • Poor concentration
  • Poor memory and retention of information
  • Brain fog
  • Irritability
  • Headaches
  • Low productivity
  • Poor brain function
  • Low energy
  • Low libido
  • Excessive hunger later in the day
  • Bing eating
  • Poor sleep
  • Higher levels of stress or a poor stress response
  • Slow metabolism

 

Longer term implications may include:

  • Weight gain/weight loss
  • Nutritional deficiencies
  • Blood sugar complications
  • Muscle wasting
  • Elevations in cholesterol and blood pressure

A well-balanced breakfast should include a balance of protein, healthy fats and a small amount of complex carbohydrates.

This Oat, Chia, Hemp and Nut Protein Pudding will have any feeling energised and ready to take on your day.

 

Oat, Chia, Hemp and Nut Protein Breakfast Pudding

 

Ingredients

1 tbsp. chia seeds

30g oats

½ cup water

Combine in a bowl and soak overnight.

 

1 tsp cacao powder

1 tbsp cacao nibs

1 heaped tsp almond butter (or any pure nut butter)

1 tsp cinnamon powder

10g vegan protein, flavour of choice

Another ½ cup water

1 dash almond milk

Toppings

10g Mixed nuts and seeds

10g hemp seeds

Method

Add pre-soaked chia/oat mix to a small pot.

Turn heat to low-medium.

Gently warm and add the remaining water, stir.

Once stirred through add the rest of the ingredients besides the toppings and stir until combine.

Remove from heat into bowl.

Top with mixed nuts, seeds and hemp seeds.

The pictured pudding also has dragon fruit chips for decoration, but you may like to add some fresh fruit such as passionfruit or berries.

You can enjoy this pudding cold or warm so it is a fantastic breakfast all year round!

Memory Loss: It isn’t just for the elderly

Follow these simple steps to keep a sharp mind

Memory loss is not just an ‘old people’ thing. We all have those moments when we walk into a room with purpose, only to get there and forget the very reason we entered in the first place. Or have forgotten someone’s name the moment we have been introduced… GUILTY!

Now do you believe me when I say these momentary brain fogs are not just for ‘old people’? I can see many people relating to these exact moments through the screen.  However, if we do not look after our brains with the correct dietary and lifestyle supports, we can easily begin the slow mental decline that is often seen in the elderly a lot earlier than anticipated.

Eager to know what these lifestyle and dietary preventions are?

These include:

  • remain active
  • get enough zzzzzzz
  • quit smoking or don’t take up smoking
  • maintain your social circle
  • take control of stress, anxiety and depression
  • take time-out to breathe and release the amount of things that run through your brain daily.
  • reduce your alcohol consumption to 1 glass per day (or less 😉)
  • consume a well-balanced eating regime that is:
    • Low in sugars
    • Low in saturated and trans fats
    • High in polyunsaturated and monounsaturated fatty acids.

The term ‘use it or lose it’ really does ring true for good brain health.

Do puzzles and problem-solving activities

Learn all you can

  • Not only does it help you communicate with others and achieve great things in life. Educating yourself through structured or self-driven activities keeps your mind eternally active and healthy.

Activate all of your senses

Sight, touch, smell, hearing. By using all of these senses you can train your brain to retain information. Repeat what you have learnt over and over again out loud and on paper so that you can see it.

There may be other more complex health issues that may be causing mental decline or blockages so it is important to check with your health professional for a complete examination.

If you are interested in improving your diet to optimise your memory and aid in the prevention of memory loss, contact Danielle Catherine at Beta Me Nutrition enquiries@betame.com.au.

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